Since our return from Mexico we have been hosting Taco Tuesdays at our house. Wherein we gather all the fixins for tacos and anyone who wants to comes and eats them. Pretty low key affair. We have had anywhere from 2 to 25 people join us on any given Tuesday and over 50 different people over the course of the last six months. In the process we have learned to make pretty good guacamole and our own taco seasoning. But just yesterday I discovered Rachel Ray's sand art version of taco seasoning.
Just layer, admire, and shake.
( Just saying--the oregano is from the SFG)
Gluten free, cheap, easy, fun, and functional.
Next Tuesday will be out last Taco Tuesday for now. We are taking a break. The Goob
(who doesn't eat tacos) wanted to know how long of a break. And we don't know. Maybe a permanent break. Maybe a seasonal break. Maybe three weeks from now, we will be starving for tacos and company, and I will be mixing up a new batch of seasoning.
But for now, next Tuesday is your first last chance to join us.
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